Indiana Beef Industry- Agriculture Story

Because I wasn't sure whether we were supposed to still be working on business stories or move on to agriculture stories, I picked one that was both a business and agriculture story: this article online at Hoosier Ag Today.
I think the writer uses a writing style that makes it easy to understand without previous agriculture knowledge. It makes a lecture at a conference sound interesting to anyone- whether you understand ruminant nutrition or your own diet. I think this would have been more relating to a mainstream audience if specific information about why these overeating cattle could affect our own diets. It does give specific advice and information to farmers who would want to manage this issue. One example of mainstream impact discussed in the article is the influence of urea in the environment. An aspect I don't like about this release is that there's not a link to additional information to learn more or register for the event.